The sun produces all sources of radiation and provides a broad-spectrum light. The intensity of natural light is highly variable and affected by such factors as local weather and latitudinal position on Earth. For instance, during cloud cover, the natural light intensity can drastically decrease. The discrepancy between day lengths due to latitude also has significant implications on open agriculture growing seasons. Artificial lighting proves to be the key to resolving the issue.

Currently available artificial lighting systems help farmers control the period and intensity of light, yet many are only capable of providing full spectrum light failing to offer a more efficient and customized operation. Ongoing research demonstrates that in contrast to providing full spectrum light, exposing plants to light of specific wavelength not only drives photosynthesis, the morphology and physiology of crops are also largely affected. For example, the addition of blue light to a light spectrum has been shown to increase the leaf area of cucumbers and lettuce; while tomato plants grown under sole red LEDs show an increase in plant height. In this regard, after years of R&D and stringent testing, we are proud to launch the Floryn LED lights with fully adjustable spectrums. By illuminating crops with light of specific wavelength, you could readily promote the effects of photosynthesis achieving high yield of quality crops within shorter periods.